Air Fryer Lemon Pepper Chicken Skewers

Start by cutting each chicken thigh into about 8 equal sized pieces. Get those in a bowl. Add a little oil to the chicken for a binder, then add a generous amount of Lemon Pepper. Fully incorporate. Next, stack the chicken on skewers and stick in the air fryer at 400°F for 13 minutes. While you wait, mix up a sauce with the butter, hot sauce, sugar, and more Lemon Pepper! Once the chicken comes out, brush with the sauce and flip. Put them back in the air fryer for about 12 minutes. You’re looking for an internal temp of 175°F. After they finish, you can brush with more sauce or just dig in!