A delicious twist on traditional cheeseburgers, these Bacon Cheeseburger Bombs are made using dinner rolls, ground beef, onions, bacon, and cheese. They're assembled into balls, baked until golden, and perfect for a tasty meal or snack.
1: Thaw the dinner roll dough.
2: Cook the bacon until crispy.
3: Brown and season the ground beef and set aside.
4: In the same pan, add butter and sauté the onions.
5: Add the ground beef, more seasonings, Worcestershire sauce, bacon, and mustard. Mix well and set aside.
6: Roll out one dinner roll as thin as possible.
7: Roll out another roll on top of the first one.
8: Assemble with the meat mixture, shredded cheese, and Velveeta.
9: Form into balls and brush with egg wash if desired.
10: Bake at 375°F for 20 minutes.
