Delicious Bourbon BBQ Party Ribs made with Bib and Tucker Bourbon that are perfect for snacking while watching basketball. These ribs are smoked to perfection and enhanced by a homemade BBQ sauce made with high-quality ingredients.
1: Set up your smoker to cook at 250F degrees.
2: Peel off the membrane of the ribs and slice them into individual ribs.
3: Season the ribs liberally on all sides and smoke for about an hour and a half.
4: In a saucepan, add the BBQ sauce ingredients and stir on medium heat until it comes to a simmer.
5: Turn the heat down to medium low and let it simmer until thickened and combined (about 30 minutes).
6: Remove the ribs from the smoker and place them in a foil pan.
7: Top the ribs with brown sugar, butter, and the BBQ sauce.
8: Cover and place back on the smoker, turning the heat up to 300 degrees.
9: Let braise for another hour and a half.
10: Let the ribs rest for 30 minutes before serving.