Flying Dutchman Burger

1: Preheat your griddle to 425F.

2: Cook down the bacon until fat is rendered, then set aside.

3: Add the jalapeños to the griddle followed by bacon, brown sugar, apple cider vinegar, and maple syrup.

4: Mix together until combined and has a jammy consistency.

5: Throw down the O.G Patties, season them, then flip and add cheese.

6: Move the patties over to the warm side of the griddle.

7: Throw down the onion slices with leftover bacon grease or butter.

8: Flip the onions after the bottoms are caramelized.

9: Assemble the burger and enjoy!