Jalapeño Cowboy Butter Steak Bites

1: Cut beef fillets into 1-inch pieces.

2: Rub with your favorite beef rub.

3: Place a slice of jalapeño on two opposite sides of each piece of steak and wrap with a half slice of bacon.

4: Season lightly with BBQ rub.

5: Place in air fryer at 400°F for 12 minutes.

6: While air fryer is running, heat butter in a pan over low heat until almost melted.

7: Mix in parsley, minced jalapeño, chives, thyme, garlic, lemon, Dijon, chili flakes, and Worcestershire sauce until fully incorporated.

8: Flip steak bites and cook an additional 5 minutes, or until bacon is done to your liking.

9: Serve with jalapeño cowboy butter for dipping.