Party Ribs

Name: Party Ribs
Prep time: 60 min
Cook time: 90 min
Total time: 60 min
Yield: 4
Ingredients: Baby Back Ribs; Mustard; BBQ Seasoning; Unsalted Butter; Brown Sugar; Maple Syrup; BBQ Sauce; water

60 mins prepServes 4

Delicious Party Ribs made with a rack of baby back ribs, coated in mustard and BBQ rub, then smoked until tender with butter, brown sugar, and maple syrup.

4 servings

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Instructions

1: Preheat Oven or Smoker to 250F.

2: Trim and Separate the Ribs.

3: Coat each rib lightly in the mustard, then cover generously with the BBQ rub.

4: Place ribs on the smoker until they reach an internal temperature of about 165F, which should take about an hour.

5: Once up to temp, remove and add to a foil pan.

6: Add butter, brown sugar, maple syrup, and BBQ sauce to the foil pan.

7: Cover and place back on the smoker until they reach an internal temperature of 205F.

8: Let rest for 30 minutes and enjoy!

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Party Ribs

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